DESCRICPTION
- Aichi Coriander Seed enhances other spices and can be used alone or in combination with starchy foods and root vegetables.
- Aichi Coriander Whole can also be used in curry powder, curries, sausages, pickles, stews and sauces.
- Whole Coriander seeds as used in many Asian dishes.
- Also used in Belgian Witbeir, crush and add to the boil in the last 5 minutes along with bitter orange peel and Chamomile flowers